Sunday, January 29, 2012

Sweet Saturdays ~ Samoa cupcakes

Yes, I realize that today is Sunday but yesterday was pretty busy for us and for some reason, I was unusually tired. I think I took a nap at about 5:30pm and woke up at 8am. Now THAT is tired. Luckily, I have an awesome husband that let me do it!
I recently got a nice order for cupcakes for next week. It's only a total of 2 dozen cupcakes but the customer ordered 6 different flavors. Yes, its more work for me but I've really been wanting to start posting some of my recipes plus take some better pictures. Unfortunately, the order isn't until next week and I am not a baker who bakes that far in advance. Then I remembered, I have a few nice photos of some of my cupcakes.

Sunday, January 22, 2012

Sweet Gifts: Towel Cakes

We've all seen or heard of diaper cakes, right? Well, have you ever heard of a towel cake? They aren't really that uncommon but definitely not as popular as diaper cakes. I've made my fair share of towel cakes; probably more than I've made diaper cakes. But that's just because I think they're a great, unusual gift to give. What occasion would you gift a towel cake? Really for anything but one of my most favorites is for bridal showers. The concept is the same as with a diaper cake: you make the basic cake frame and then load it up with goodies.

Friday, January 20, 2012

Caramel Apple Pork Chops

Let me just say...these are DELICIOUS! I'm not really a big pork fan but I'll eat it when I have to. Unfortunately, I married a pork fan so that is usually more often than I'd like. Growing up, I can't remember my parents making too many pork products. The only pork dish that I remember is pork roast and apple sauce. And that was always one of my favorites. It must be the apples.

Thursday, January 12, 2012

Cinnamon Rolls

Despite what you may think, I don't do much baking for my family most of the year. I just don't like to heat up my house that much. It's different if I'm getting paid to do it. But once the cold weather hits, my ovens are on non-stop. This week alone we've made 4 batches of cinnamon rolls.

Monday, January 9, 2012

Houston...we have a problem...

Do you have something you do that you always do a certain way? I know certain people who drink their orange juice before they eat their cereal, or reading the sports section of the paper first. I'm sure you all can think of something. For me: I double my recipes.

Sunday, January 8, 2012

DIY Coffee Liqueur

Recently, I was searching around on Pinterest for anything that I might like. I've found so many great ideas on there; you just never know what you'll find. Such as homemade vanilla extract. I have some steeping right now so once it's done, I'll be sure to write a post about it.
In the meantime, I found a great recipe for homemade coffee liqueur.

Saturday, January 7, 2012

A slow start to a new year.

The very first year that I started baking (for profit) we had very distinct business periods. I was the most busy in the summer; when people are gathering together for graduations, birthdays, weddings, etc. About mid-fall, things began to die down and eventually, during in winter I didn't do much, if any business. Then in the spring, things started to pick up again.